MACTAVERNE
Overhead view of a terrasse table with grilled steak, soft-yolk scotch eggs, fish and chips, a burger with salad, a cocktail and a pint of Guinness.
The menu

A British-style pub. A proper restaurant. In Val-David.

Yes, the menu is short. On purpose. We'd rather do fewer things and do them properly: buy local when we can, cook on site, waste as little as possible, and leave room for specials when a farm sends us something worth putting on the board. You support local too, by eating it, which is the fun part.

Our cellar

Bar & wines

The wine list is built from private imports we actually like drinking. Wines by the glass change with what's open, what's arrived, and sometimes the mood of the evening.

On tap

  • MacTaverne Lager

    9
  • Guinness

    12
  • Kilkenny

    12
  • Rabaska, Quebec cider

    11
  • Autre Chose N.E.I.P.A

    11
  • Carlsberg

    10
  • Blanche de Chambly

    11

Seasonal cans & bottles

  • Shawbridge Brewing

    IPA / English Pale Ale / Peach alcoholic sparkling tea · Prévost, QC

    12
  • 4 Origines

    Surette aux fruits / Juice Boxe café-citron · Montréal

    12
  • Wills Brewing

    Échos Nelson IPA / Ghost Farm IPA / Wills Pils / Czech Lager · Mile-Ex, Montréal

    12
  • Brasserie Ayawan

    Le Matin des Magiciens (citra pale ale), Le Don de la Clarté (stout), Dans une Forêt de Feuilles d'Or (lager) · Val-Morin, QC

    11
  • Culp on Golden Plums

    Bench Brewing, barrel-aged blonde sour · Niagara, ON

    25

Cocktails

  • Hot Girl Summer

    Grapefruit, peach, Aperol, Pineau des Charentes · highball

    16
  • Whiskey Business

    Rye whisky, Amaretto, apple, pear bergamot sour

    18
  • Jabroni

    Blonde beer, Cointreau, Campari, Aperol, Surette

    13
  • RhuBarbara Streisand

    Cointreau, Aperol, bubbles, rhubarb

    18
  • Whiskey Mac

    Glenlivet 12yr, house ginger riesling

    18
  • Sul'Party

    Tangy roasted pineapple juice, Flor de Caña 7yr, lime, sugar, salt

    18

Featured cocktails change every week. The classics are always there, if you're attached to one.

Non-alcoholic

  • Mocktail of the moment

    11
  • Mikkeller Yuzu

    12
  • Sleeman Clear + Electrolyte 0%

    9
  • Carlsberg 0%

    9
  • Guinness 0%

    9

Sparkling

  • Glera

    Terre dei Buth, Special Cuvée, Veneto, Italy, 2023

    68
  • Blaufränkisch · Rosé

    Blà Blà, Slovakia, 2022

    86
  • Chardonnay, Pinot Meunier & Pinot Noir

    Lelarge-Pugeot, Champagne 1er Cru Brut Nature, France, NV

    207
  • Chardonnay

    Margeut, Grand Cru Cramant, Champagne, France, 2019

    254
  • Chardonnay

    Solo Uva, Franciacorta Brut, Italy, NV · 1.5L

    262

Whites and orange

  • Chardonnay

    Les Hauts de Montarels, Côtes de Thongue, France, 2023

    75
  • Melon de Bourgogne

    La Morandière, Muscadet Sèvre et Maine, France, 2025

    75
  • Riesling

    Domäne Wachau, Federspiel, Austria, 2023

    79
  • Riesling · Orange

    Davvero, Calalta, Veneto, Italy, 2023

    85
  • Sauvignon, Sémillon & Chardonnay

    Born to Be, Barouillet, Vin de France, 2024

    87
  • Garganega & Trebbiano

    Monticelli Bianco, Il Roccolo, Veneto, Italy, 2023

    94
  • Catarratto

    Domenico Lombardo «Iamonte», Terre Siciliane, Italy, 2023

    103
  • Chardonnay

    Louis Michel, Chablis 1er Cru, France, 2023

    125

Reds

  • Cabernet Sauvignon

    Mocali, Toscana, Italy, 2023

    73
  • Syrah

    Château Camplazens, Coteaux de Narbonne, France, 2024

    78
  • Barbera & Syrah

    Vino da Litro, Piemonte, Italy, 2023

    80
  • Pinot Nero

    Isidoro Polencic, Collio, Italy, 2023

    85
  • Pinot Noir

    Prieuré de Saint-Céols, Ménétou-Salon, France, 2024

    93
  • Grenache & Syrah

    La Petite Ourse, Visan Côtes du Rhône Villages, France, 2023

    95
  • Nero d'Avola

    Domenico Lombardo «Scarlata», Terre Siciliane, Italy, 2023

    97
  • Merlot & Cabernet Franc

    Domaine de Viaud, Lalande-Pomerol, France, 2010

    105
  • Gamay

    Château de Rougeon, Fleurie, France, 2021

    110
  • Nebbiolo

    Marziano Abbona, Barolo, Italy, 2019

    160
Pub hours

Open 7 days

Noon to 10pm

Kitchen closes at 9:30pm

Pub Menu in Val-David: Fish & Chips and Pints | MacTaverne